Wine & Dine: 25 October, Enjoy Curated Special Dinner with Wines from Avignonesi, Italy
Menu
AMAEBI
Green Apple | Yuzu | Foie Gras
Toscana Bianco IGT 2014
***
OCEAN TROUT
Wild Mushroom | Pecorino | Parsley
IL Marzocco Chardonnay Biologico 2019
***
OXTAIL
Arborio | Chestnut | Poached Egg
Vino Nobile di Montepulciano 2016
***
AUSTRALIAN RIBEYE
Jerusalem Artichoke | Mustard Greens | Yuzu Kosho Jus
Desiderio Merlot IGT 2017
Grandi Annate Toscana IGT 2015
***
ASSORTED CHEESE PLATTER
***
$198++ per pax
(Usual Price $326 ++ per pax)
A Selection List of Wines is also Available at a Special Takeaway Rate.
For Reservations, Call Us at 6735 9937 or Email: reservations@alma.sg
First Seating: 6 pm, Last Seating 730pm.
A $100 Deposit Per Pax is Required to Secure Your Table.
We Hope to Seek Your Understanding.
For PayNow, Our UEN Number would be 201437207MSGD (Vino Vovo Pte Ltd).
For Bank Transfer, DBS Current Account 1009033398, Swift Code: DBSSSGSG, Bank Address: 302 Tanglin Rd Singapore 247971.
Latest Dine-In Regulations by the Government Applies.
About The Winery
The Avignonesi is a historic winery in region of Montepulciano, the first and oldest red wine DOCG (Denominazione di Origine Controlata e Garantita) in Italy. It was founded in 1974 by the Avignonesi family and was acquired by Virgine Saverys in 2009, who has expanded the estate significantly. It now comprises 175 hectares of vineyards and has a new, state-of-the-art winemaking facility.
Avignonesi is well known for its Vino Nobile di Montepulciano, made from the Sangiovese variety, and its Vin Santo Avignonesi’s wines. Thanks to their organic and biodynamic conversion with no chemical herbicides, pesticides, or fertilizers, the wines are improving year after year, with ever broader aromas and flavours that are very faithful to the territory. Today the company is one of the most prominent wine producers in Tuscany.