Menu Engross [Lunch]

$68++ per pax

Starters

Scampi Tartare
Radish Wrap | Salsa Verde | Scampi Crème

Egg
Velouté | Cep | Hollandaise

*

Mains

Crispy Skin Barramundi
Crustacean Crème | Ikura | Carrot

or

Duck Breast
Leek Ash | Aubergine | Cocoa Jus

For More Selections, Please Refer to Alternative Mains 

*

Dessert

Strawberry Milkis Panna Cotta
Gouda Cheese | Strawberry Sorbet | Saba Balsamic | Mint Oil

All Menu Is Subject To Change According To Seasonality and Product Availability.

Advance Notice for all Dietary Restrictions is preferred as our chef needs to prepare and advise what is possible.
*Vegetarian Menu will be curated based on Available Ingredients (No Vegan)
We may not be able to accommodate gluten-free, dairy / lactose-free completely.
The Team will do their best to accommodate the above-mentioned dietary restrictions as much as possible.

All Set Menu Comes with 1 complimentary serving of
Multi-Grain Fried Mantou paired with Prawn Head Butter Espuma & Smoked Bordier Butter

All Prices Are Subject to a 10% Service Charge and 9% GST.

$128++ per pax

Starters

Kingfish Tartare
Compressed Watermelon | Dashi Jelly | Smoked Aioli

Pan-Fried Scampi
Perilla leaf | Aerated Scampi Crème

Egg
Velouté | Cep | Hollandaise

Foie
Brick | Tamarind | Condiments

*

Mains

Seasonal Fresh Fish
Nonya Espuma | Bok Choy

or

Brined Roasted Pigeon
Aubergine | Truffle Jus

*

Dessert

Poached Pear
Pistachio | Vanilla | Chocolate

All Menu Is Subject To Change According To Seasonality and Product Availability.

Advance Notice for all Dietary Restrictions is preferred as our chef needs to prepare and advise what is possible.
*Vegetarian Menu will be curated based on Available Ingredients (No Vegan)
We may not be able to accommodate gluten-free, dairy / lactose-free completely.
The Team will do their best to accommodate the above-mentioned dietary restrictions as much as possible.

All Set Menu Comes with 1 complimentary serving of
Multi-Grain Fried Mantou paired with Prawn Head Butter Espuma & Smoked Bordier Butter

All Prices Are Subject to a 10% Service Charge and 9% GST.

Alternatives for Your Main Course

Monkfish
Crustacean Crème | Ikura | Carrot
(Supplement +$18)

or

French Yellow Chicken
Aubergine | Leek | Jus
(Supplement +$18)

or

Iberico Pork Puma
Aubergine | Mustard Seed | Jus
(Supplement +$18)

or

Seafood Pasta
Bird Eye Chili | Crustacean Crème | Garlic
(Supplement +$28)

or

Miyazaki A5 Striploin
Leek Ash | Aubergine | Cocoa Jus
(Supplement +$58)

Starters

 Uni Miso Cold Angel Hair
Nori Ash | Smoked Ikura | White Kombu

$28

Truffle & Shio Kombu
Cold Angel Hair
Chives | Seaweed

$28

Foie
Brick | Tamarind | Condiments

$28

Red Scarlet Prawn
Assam | Purple Curry

$38

Arctic Char
Radish | Watermelon | Passionfruit | N25 Caviar

 $48